Gluten-Free Hot Dog Buns

My girls and I love to eat hot dogs.

We pile on the toppings, including:

• baked beans;
• sour kraut;
• ketchup;
• mustard;
• onions;
• chili; and
• relish.

But recently, we've been learning about wheat and bellies. They are connected. So, we're on a slow progression to totally eliminating wheat and gluten from our diet.

But when we absolutely desire hot dog buns, we pick up a bag of our favorite buns. They are Udi's gluten-free hot dog buns. I recommend them. Visit http://udisglutenfree.com/products/classic-hot-dog-buns/

Tip

To really enjoy them, hold them over a boiling pot of water and let the bun interiors absorb some steam to soften them. Yum.